Our workflow ensures sustainable production and harvesting of organic fruits through meticulous planning and execution stages. These stages include soil preparation, planting, pruning, pest control, crop monitoring, harvesting, and post-harvest management.
Type: Fill Checklist
In this critical stage of soil preparation, our team sets out to lay the groundwork for a successful harvest. The process begins with an assessment of the land's nutrient levels and moisture content. Based on the findings, a customized blend of fertilizers is formulated to address any deficiencies or imbalances. Next, a thorough aeration of the soil is conducted using specialized equipment. This allows oxygen to penetrate deep into the soil, promoting healthy microbial activity and enhancing overall fertility. The team then meticulously tills the soil to a depth of approximately six inches, incorporating the fertilizer blend and aerated mixture. The final step involves leveling the soil to ensure uniform growth patterns for our crops. This meticulous preparation enables us to create an optimal growing environment that fosters robust plant development and maximum yields.
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