Enhancing Customer Experience through Food Quality Control Workflow

Step 1: Receive Food Sample

Type: Fill Checklist

In this critical initial stage of the food testing process, the first step involves receiving a food sample. This can be initiated by a customer or client who has requested an analysis of their product. The food sample is sent to our laboratory and assigned a unique identifier for tracking purposes. Upon receipt, the sample is carefully inspected and recorded in our database. Any relevant information about the sample, such as its composition, packaging, and any special handling requirements, is documented and taken into consideration. This step marks the beginning of the testing process, where trained professionals will analyze the food sample using advanced laboratory techniques to identify its chemical makeup, nutritional content, and other pertinent characteristics. The information gathered in this step provides a solid foundation for the subsequent steps involved in the analysis and reporting process.